who doesn't like in-n-out. i don't have any vegans in my life so vegetarians can opt for the grilled cheese. ghetto...but too much so? if i spiff up the other parts of the wedding (dessert table, drinks, appetizers), would this be acceptable? what do you think?
per my skeleton budget, i've allocated $7000 for food/booze/venue. my guesstimation leads me to believe it'd cost $1500 to feed 120-150 people. that leaves me $5500 to serve some serious booze and choose a great venue. YES?
what would your reaction be if you attended a reception lunch catered by this infamous establishment?
*The Cookout Trailer is not available in all areas.
*Sorry, French fries and shakes cannot be prepared on the Cookout Trailer. *Prices, terms and conditions are subject to change. Should this occur, you will be notified no less than 60 days prior to the event.
*Cookout Trailers are booked on a "first come, first served" basis. We advise you to book your cookout a minimum of 3 to 4 months in advance. Longer lead times are always beneficial.
*The minimum charge of $1,250 or 75% of your total estimated order (based on our "average" cheeseburger price) whichever is higher entitles you to 1.5 hours of serving time. Additional time may incur an overtime charge of $100 per half hour. Sales tax will be charged on all food items. (Note: Product cannot be substituted for unused meals to satisfy your minimum).
*Money is not accepted at the Cookout Trailer. It will be your responsibility to pre-sell tickets or have someone at the event to handle money. Final payment must be made at the completion of your event by check, Visa, Mastercard or American Express.
*Cookout Trailers are fully self-contained units, equipped with generators and operated and staffed completely by In-N-Out Burger® Associates.
*Our Cookout Trailers require from 26 to 70 feet of parking space, with a 13.5 feet overhead clearance, and a driveway width of at least 10 feet. Due to the weight of the units, they require a firm, level surface for parking. (We will do our best to accommodate your needs.)
*In-N-Out Burger® provides the Cookout Trailer, products, staff, and a service table. Tables, chairs, trash cans, etc. are your responsibility. Burgers are served in a box with a napkin.
*You are responsible for obtaining cookout locations and any necessary permits. A map of how to get to your location and where you want the trailer placed is appreciated. In-N-Out maintains the right to relocate the trailer if the site is not suitable.
*To reserve a date, we must have a signed contract, a $500 deposit, and proof of liability insurance. Visa, Mastercard and American Express accepted. To book your cookout or for further information, please call one of our Cookout Coordinators at (888) 700-7774, fax (626) 813-7300.
Monday, June 4, 2007
#20: that's what a hamburger's all about.
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4 comments:
Hey, I'm a vegetarian and I still think it's a bitchin' idea!
Haha, I love it! Go for it! :D
Oh yum. THis is such a great idea. I LOVE. In N Out
love it. love it. love it. for me, the highlight of any trip to the west coast is in-n-out burger!
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